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Remanents of Dinner

Remnants of Dinner

The highlight of the trip to Sapporo was eating Ghengis Khan feast at the Sapporo beer brewery. We ate a pile of meat, which we cooked ourselves. They also had dark, or "black" as the Japanese like to say, on tap. That is a rarity, the Japanese like lighter lagers or ales.

Words and Images © Andrew "Muskie" McKay.
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