Every city in Japan has famous restaurants and most have a well regarded ramen shop. Each area of Japan has it's own style of ramen usually. According to a no longer exsiting webiste, Kyoto is "known for it's soft, straight, medium-sized noodles." I'm not sure how famous this shop is, but it was nearby where Yayoi and I met so we ate there. I think it is not too far from Kyoto Shiyakusho-mae ssO station.
A new source of regional ramen insight and photos in English has emerged.
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